Eats
This is what we are eating in St. John's.
The Atlantic Salmon platter at Velma's. Everything on this plate was amazing.
Mom's Fisherman's Platter.
Thank you Velma.
posted by Heather Z @ 8:47 PM
1 comments
Wineskins for Discipleship
Creative Discipleship for Emerging Generations
Tuesday, July 29, 2008
The Atlantic Salmon platter at Velma's. Everything on this plate was amazing.
Mom's Fisherman's Platter.
Thank you Velma.
About Me
- Name: Heather Z
- Location: Washington, D.C., United States
After working as an environmental engineer for a few years and a policy advisor on Capitol Hill for a few years, I finally landed as the Pastor of Discipleship at National Community Church in Washington, DC. I am originally from Mobile, Alabama, so I enjoy hot humid weather, football, and fried dill pickles. My Southern heritage also prompts me to throw moonpies to people during my talks at retreats and summits. I am married to the wonderful Ryan Zempel, who writes for a political website by day but sings and dances on the local community theatre stage at night. Check out my new small group curriculum, Sacred Roads.
Sacred Roads: Exploring the Historic Paths of Discipleship
1 Comments:
Ah yes...Velmas. Wonderful food. I would love the scallops of off mom's platter. Can you Fed-Ex some to me?
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